International Cuisine

Fry chicken thigh (Sien Cu Ci Thuei)

Sunday, November 16, 2008

Classic dishes from Taiwan, which certainly enjoyed by all people.

Source: Tabloid Aura

Category Cuisine: Asian Cuisine

To Served: 3 People

2 pieces of chicken thigh
4 cloves garlic
100 grams sago flour
Salt and pepper adequate

How to prepare:

1. Cut-cut chicken thigh.
2. Minced garlic.
3. Lumuri thigh chicken with salt, pepper and garlic.
4. Taburi chicken thigh sago flour.
5. Fried chicken until cooked.