Cheese Muffin
Berikan kejutan bagi keluarga anda, dengan membuatkan makanan ringan, untuk mengisi kebersamaan anda dan keluarga. Give surprises for your family, by making a snack, to fill you and your family togetherness.
Dengan resep ini si kecil pun pasti suka :) With this recipe I would like it:)Source: Magazines'm a little
Kategori Masakan : Kue Category Cuisine: Bakery
Bahan-Bahan : Materials:
100 gram tepung terigu grams of wheat flour
1 sendok teh baking powder teaspoon Baking powder
75 gram margarin, dilelehkan grams of margarine, dilelehkan
75 ml susu cair ml of liquid milk
2 butir telur egg
1 1/2 1 1 / 2 sendok teh gula pasir teaspoon sugar
1/4 1 / 4 sendok teh garam teaspoon salt
25 gram keju cheddar, diparut grams Cheddar, shredded
50 gram jagung manis, dipipil grams of sweet corn, dipipil
1 lembar smoke beef, dipotong kotak kecil Smoke beef pieces, cut a small box
Cara Mengolah : How to prepare:
1. Ayak tepung terigu dan baking powder, sisihkan. Wheat flour sifter and Baking powder, seen.
2. Dalam wadah lain, aduk margarin leleh, susu, telur, gula, dan garam. In another container, mixed melt margarine, milk, eggs, sugar, and salt.
3. Tuang ke dalam campuran tepung. Cast into the flour mixture. Aduk perlahan. Slowly stir well.
4. Tambahkan keju cheddar, jagung manis, dan smoke beef. Add Cheddar, sweet corn, beef and Smoke. Aduk rata. Mixed average.
5. Sendokkan adonan ke dalam cetakan muffin yang dialas kertas cup. Sendokkan dough into the mold that dialas paper muffin cup.
6. Oven selama 25 menit dengan suhu 160 derajat Celsius. Oven for 25 minutes with a temperature of 160 degrees Celsius.
Tips:
Muffin sangat mudah dibuat karena hanya tinggal diaduk. Made it very easy Muffin because only live mix.
Tetapi kalau Anda salah mengaduk (terlalu keras atau terlalu lama diaduk), muffin menjadi bantat. But if you beat one (too hard or too long stirred), muffin become sodden.
Jadi, aduk adonan perlahan dan jangan terlalu lama. So, poke the dough gently and not too long.
International Cuisine
Cheese Muffin
Tuesday, November 11, 2008
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