 | Spaghetti Vegetaria |
Source: PT. Roche Indonesia
Category Cuisine: European Cuisine
Estimated Time: 25 Minutes
Served To: 2
Materials:
1 tablespoon olive oil
100 grams of champignon mushrooms, sliced thin
5 fruit tomato, cut into dice
2 garlic, minced
1 / 2 onion, cut into dice
1 carrot, thinly sliced
1 / 4 teaspoon black pepper, roughly flattered
1 tsp salt
1 tsp sugar
150 grams of spaghetti that has been boiled
How to prepare:
1. Stir-fry garlic with olive oil until fragrant, enter the onions, mixed flat.
2. Enter all ingredients, cooking for about 10 minutes until cooked.
3. Siramkan to the top of spaghetti, Serve warm.
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